Cafe Rio Mexican Grill, Inc., headquartered in Salt Lake City, Utah, is the Nation’s No. 1 quick-casual restaurant as awarded by Sandelman & Associates. Specializing in made-from-scratch Mexican cuisine with no freezers or microwaves in any of their locations, Cafe Rio takes pride in using only the freshest ingredients in every meal. Each restaurant’s staff is up early every morning, hand-squeezing more than 1,000 limes per day, hand-scooping fresh avocados and making delectable secret recipes from scratch. Plus, every tortilla is handmade fresh right in front of the customers in an open-view kitchen by an experienced tortilla maker.
The company currently operates 57 restaurants in 10 states, including seven in Las Vegas. The fresh ingredients used in the restaurants are also used in the catering. Cafe Rio is equipped to handle the hungriest of crowds from 20 to 1,000s and offers six catering options: Taco Fiesta Package, Enchilada Party Pack, Elsa’s Chile Rellenos, Yolanda’s Tamales, Sante Fe Nacho Bar and Southwest Chicken Wraps. Customers can choose services ranging from picking up the food at a nearby restaurant to having the Cafe Rio cooks and tortilla makers prepare the food right at your event.
From corporate events to tailgate parties to weddings, Cafe Rio does it all. For more information, visit www.caferio.com.